Last year I got the idea of putting on a winter cycling camp. The idea was to create a destination camp similar to the ones the pros ride each winter in preparation for race season.
This last weekend Camp Chopper went off without a hitch. The roads around the Paso Robles area delivered killer rides as promised. The group of 25 got in 235 miles over the 4 days.
The first ride was an acclimation to Paso 35 miler. The ride took in the hills of Peachy Canyon, Vineyard and Lake Nacimento Road. That ride was followed by a private tasting at Mitchella and a welcome dinner at Berry Hill Bistro for 30.
On Friday we headed out towards the coast. A 75 mile loop that featured the climb up Old River road from Cayucos. This was the only day we saw rain. The ride was fully supported by Honey Stinger and Victoria. Team masseuse was available upon our return and one more private tasting for the campers at Adelaida.
Saturday morning started like the others with the wicked good free breakfast at LaQuinta. Fuel was on everyone mind as the Grand Chopper loomed. A 90 mile ride that included the climb up Santa Rosa Creek Road. Amgen tour of Cal had to remove this climb from last years race. We made the climb our bitch. Back at the hotel we were hooked up with Domino's from Vic and Free beer from Trek.
On Sunday we concluded with a recovery 35 miler featuring the east side rollers of Paso. The rest of the Camp Chopper family members joined us for the ride. The crew rolled back in and the first inaugural Camp Chopper was in the books.
Paso delivered on all fronts. The routes, miles, climbs, support, weather, hotel, meals, wine, scenery and killer swag. Thanks to all sponsors, wineries and riders who contributed to Camp Chopper.
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